🚨 This item is on TEST DRIVE: Get it for 20% off until Aug 9 only!
🍳 This is fully cooked and only requires reheating. Reheat with your preferred method.
👨🍳 We start the sliced beef on high heat in the griller until it develops charred edges and a smoky aroma. It then goes to a braise in our modified gyudon sauce for an hour in a large stock pot to get a nice, tender texture.
❄️ Lasts 3 months frozen.
