The cheeseburger for steak lovers. We use a ribeye blend that gives the burger a steak-like flavor and texture. To make the meat shine, we swapped out American cheese with emmental. For a meaty bite, we made the patty heavier—it's almost a half-pound.
👩🍳 We grind our own beef fresh daily. Never frozen.
🐮 We smash and sear our patties for crisp edges and a crusty surface.
🍞 We use small-batch artisan potato buns that we butter toast before serving.
🍟🍹 Tip: most of our customers order our burgers with fries & iced tea.
🛒 View Beefier's full menu to add to your order.
🛵 Can be ordered together with Flowerboy products for a single delivery fee since both come from one location.
⏰ Having food delivered in advance? See our reheating guide here.